{"id":907,"date":"2020-12-20T18:14:22","date_gmt":"2020-12-20T17:14:22","guid":{"rendered":"http:\/\/cooknvibe.com\/?post_type=cp_recipe&p=907"},"modified":"2020-12-20T18:14:22","modified_gmt":"2020-12-20T17:14:22","slug":"triangles-de-poireaux-farcis-au-poulet-tomates-sechees","status":"publish","type":"cp_recipe","link":"https:\/\/cooknvibe.com\/index.php\/recipes\/triangles-de-poireaux-farcis-au-poulet-tomates-sechees\/","title":{"rendered":"Triangles de poireaux farcis au poulet & tomates s\u00e9ch\u00e9es"},"content":{"rendered":"

Triangles de poireaux farcis au poulet & tomates s\u00e9ch\u00e9es<\/h2>\n

Ingr\u00e9dients<\/h3>\n
\n
3<\/span> <\/span> poireaux<\/span><\/div>\n
400<\/span> g<\/span> aiguillettes ou blancs de poulet<\/span><\/div>\n
2<\/span> c-\u00e0-s<\/span> tomates s\u00e9ch\u00e9es hach\u00e9es<\/span><\/div>\n
1<\/span> <\/span> gousse d’ail<\/span><\/div>\n
1<\/span> <\/span> pinc\u00e9e de muscade<\/span><\/div>\n
1<\/span> c-\u00e0-c<\/span> bomb\u00e9e de moutarde<\/span><\/div>\n
1<\/span> c-\u00e0-c<\/span> persil<\/span><\/div>\n
1<\/span> c-\u00e0-c<\/span> paprika<\/span><\/div>\n
1<\/span> c-\u00e0-c<\/span> piment d’espelette (facultatif)<\/span><\/div>\n
1<\/span> c-\u00e0-s<\/span> huile (de pr\u00e9f\u00e9rence huile de s\u00e9same)<\/span><\/div>\n
sel<\/span><\/div>\n
poivre<\/span><\/div>\n<\/div>\n

Instructions<\/h3>\n
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Coupez le poulet en petits morceaux et marinez avec la moutarde, les tomates s\u00e9ch\u00e9es hach\u00e9es, le paprika, l’ail hach\u00e9, la muscade, le persil, le sel, le poivre et le piment (facultatif).<\/p>\n<\/div>\n<\/div>\n

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Mettez une casserole d’eau sal\u00e9e \u00e0 bouillir.<\/p>\n<\/div>\n<\/div>\n

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Pendant ce temps, retirez les feuilles vertes des poireaux et coupez les tiges en deux.
\nIncisez les tron\u00e7ons dans le sens de la longueur jusqu’au centre du poireau.<\/p>\n<\/div>\n<\/div>\n

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Plongez-les pendant 2 minutes dans l’eau bouillante, passez-les \u00e0 l’eau froide pour arr\u00eater la cuisson.<\/p>\n<\/div>\n<\/div>\n

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Faites chauffer l’huile dans une po\u00eale et dorez les morceaux de poulet.<\/p>\n<\/div>\n<\/div>\n

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Etalez une feuille de poireau dans le sens de la longueur, r\u00e9partissez une cuill\u00e8re de poulet sur le coin en bas \u00e0 droite de la feuille.
\nPliez le coin vers le bord gauche de la feuille pour former un triangle et ramenez le triangle vers le haut et repliez vers le bord droit.
\nA l’aide d’une paire de ciseaux ou d’un couteau, coupez l’exc\u00e9dent de poireau qui pourrait d\u00e9passer du triangle.<\/p>\n<\/div>\n<\/div>\n

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Vous pouvez passez les triangles \u00e0 la po\u00eale avec une noisette de beurre si vous voulez les dorer.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":923,"comment_status":"open","ping_status":"closed","template":"","class_list":["post-907","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","hentry","cp_recipe_category-entrees","cp_recipe_category-healthy","cp_recipe_category-plat-principal"],"_links":{"self":[{"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/cooked_recipe\/907","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/cooked_recipe"}],"about":[{"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/types\/cp_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/comments?post=907"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/media\/923"}],"wp:attachment":[{"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/media?parent=907"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}