{"id":1690,"date":"2021-12-11T19:33:20","date_gmt":"2021-12-11T18:33:20","guid":{"rendered":"https:\/\/www.cooknvibe.com\/?p=1690"},"modified":"2021-12-11T19:33:21","modified_gmt":"2021-12-11T18:33:21","slug":"shrimp-rolls-x-sweet-potato-chips","status":"publish","type":"post","link":"https:\/\/cooknvibe.com\/index.php\/2021\/12\/11\/shrimp-rolls-x-sweet-potato-chips\/?lang=en","title":{"rendered":"Shrimp rolls x sweet potato chips"},"content":{"rendered":"\n<p class=\"has-drop-cap\">this week we are going on a little trip to the fast food universe.<\/p>\n\n\n\n<p>For this recipe, at first I went for the classic lobster roll that became popular but I finally opted for a cheaper alternative so that everyone can prepare it outside of special occasions and keep the friendly side. I turned to shrimp, which is almost as delicious, to garnish our rolls.<\/p>\n\n\n\n<p>Originally, rolls are made with special bread or hot dogs but I thought it would be much easier to find brioches that are just as good. You are free to change the bread according to your preferences, it just needs to be fluffy.<\/p>\n\n\n\n<p>For the 1st test I took white sweet potatoes as you can see but I found the orange sweet potatoes better for this recipe, for the taste and playful color.<\/p>\n\n\n<p><strong>[cooked-recipe id=\"1687\"]<\/strong><br \/><em>(recette introuvable ou en statut brouillon)<\/em><\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>this week we are going on a little trip to the fast food universe. For this recipe, at first I went for the classic lobster&#8230; <\/p>\n<p class=\"more\"><a class=\"more-link\" href=\"https:\/\/cooknvibe.com\/index.php\/2021\/12\/11\/shrimp-rolls-x-sweet-potato-chips\/?lang=en\">Lire la suite<\/a><\/p>\n","protected":false},"author":1,"featured_media":1676,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[131,140,92,185],"tags":[291,111,513],"class_list":["post-1690","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast-brunch","category-dejeuner-brunch-en","category-main-dish","category-plat-principal-en","tag-brioche-en","tag-crevettes-en","tag-patate-douce-en"],"_links":{"self":[{"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/posts\/1690","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/comments?post=1690"}],"version-history":[{"count":1,"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/posts\/1690\/revisions"}],"predecessor-version":[{"id":1691,"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/posts\/1690\/revisions\/1691"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/media\/1676"}],"wp:attachment":[{"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/media?parent=1690"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/categories?post=1690"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooknvibe.com\/index.php\/wp-json\/wp\/v2\/tags?post=1690"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}