With the beautiful days coming up I tend to eat fresh and light dishes that will still make me last the day. With the Bun…
Date Archives March 2021
St jacques x panna cotta parmesan miso citron vert & carottes glacées
If I had to sum up this recipe in one sentence, it would be: Game of textures and flavors. I think you will have felt…
Ile flottante & Isomalt sphere x bluberry sauce
Because cooking is above all chemistry, I will gently introduce you to its modern form, molecular cuisine. So put on your blouses ! We will…
Caramelized chicken Bao Buns
This pleasant feeling of biting in a cloud, it’s immediately what you say when you enjoy the bao buns. These delicious dishes have long been…