The soft and brioche texture of bao buns (or gua bao), these buns present in Asian cuisine and usually topped with savoury preparation (see recipe…
Posts tagged asian
Translucent shrimp ravioli x Dashi broth
Today the key word of this recipe is the umami. This flavour that encourages us to take another bite will be the essential element. The…
Bun Ga Nuong
With the beautiful days coming up I tend to eat fresh and light dishes that will still make me last the day. With the Bun…
Caramelized chicken Bao Buns
This pleasant feeling of biting in a cloud, it’s immediately what you say when you enjoy the bao buns. These delicious dishes have long been…
Matcha Bubble Tea
This dairy or fruity delight has become popular in occidental countries for the past 2 years but this Taiwanese drink has been made on the…
Shrimp gyozas
Whether fried, steamed, with shrimp, chicken or vegetables, gyozas will always make a lot of us happy for appetizers This dish originally from Chinese (Jiaozi)…